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Lovers of native food from the Caribbean coast will be able to delight in Mompox with typical recipes and a wide variety of flavors that represent a town full of rhythm and joy. Get ready to try typical traditional dishes created with ingredients and recipes passed from generation to generation without losing the flavor that characterizes them.
During your trip you will discover a gastronomic culture that mixes indigenous and colonial flavors. An extensive menu that includes chorizo rice, bocachicho, catfish and other regional fish, coconut rice, stewed duck, botifarra, carimañolas, layer cheese, casabe, panochas and other regional products that will not disappoint you!
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